Five simple ways to use honey at breakfast

A spoonful of good honey makes an ordinary breakfast feel special. Here are five easy ideas.

Five ideas

• Stir into warm porridge with a pinch of cinnamon
• Drizzle over Greek yoghurt with berries and seeds
• Spread on warm toast with a little butter
• Whisk into a dressing for a fruit salad
• Add to a cup of tea or warm water with lemon

A tip for the best flavour

Add honey to warm food rather than very hot food, so you keep more of its delicate floral flavour.

The bottom line

Keep a jar on the breakfast table and you will find new ways to use it every week.